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Ingredients
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Ingredients
Method
Directions
Prepare the Mixture
In a large mixing bowl, combine the ground lamb, chili paste, chopped onion, minced garlic, chopped parsley, cumin powder, salt, and black pepper. Mix well until all ingredients are fully incorporated.
Form the Skewers
Divide the lamb mixture into equal portions and shape each portion around the skewers, pressing firmly to ensure they hold their shape.
Serve
Remove the skewers from the grill and let them rest for a few minutes. Serve warm with your favorite sides, such as pita bread, salad, or tahini sauce.
