RecipesLe Bistro By LizRed Rose Tea

Red Rose Tea Recipe

inspired by

@lebistrobyliz

May 06 2025

30m

Serves 4

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Recipe information

Make Red Rose Tea in just 30m. Indulge in the delicate flavors of our Red Rose Tea, a soothing infusion crafted from the finest rose petals. Each sip envelops you in a fragrant embrace, balancing floral notes with a hint of sweetness. Perfectly brewed to enhance its natural aroma, this tea is a delightful way to unwind and refresh your senses, making every moment feel like a serene escape.

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Ingredients

Tea Ingredients

Preparation

Preparation Steps

1. Boil Water

In a pot, bring 4 cups of water to a rolling boil.

2. Add Rose Petals

Once the water is boiling, add 2 cups of dried rose petals to the water.

3. Steep

Reduce heat and let the rose petals steep in the water for 10-15 minutes.

4. Strain

After steeping, strain the tea into a teapot or serving pitcher to remove the rose petals.

5. Add Flavor

Stir in honey and lemon juice to taste. Add mint leaves for a refreshing touch.

6. Serve

Serve the tea hot or cold, over ice if desired.

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