Jul 13 2026
RestaurantsLe Bistro By LizCaesar Recipe

Caesar Recipe

Inspired by Le Bistro By Liz
Time30m
Serves4

Fresh Romaine lettuce, roasted garlic croutons, smoked bacon, parmesan and housemade garlic dressing.

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Ingredients

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Salad Ingredients

Garlic Dressing Ingredients

Method

Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the smoked bacon until crispy. Remove from the skillet and place on paper towels to drain excess fat.

  2. 2

    Make the Garlic Dressing

    In a bowl, combine mayonnaise, minced garlic, lemon juice, Dijon mustard, and Worcestershire sauce. Whisk until smooth. Season with salt and black pepper to taste.

  3. 3

    Prepare the Lettuce

    Wash and dry the Romaine lettuce. Chop into bite-sized pieces and place in a large salad bowl.

  4. 4

    Assemble the Salad

    Add the crispy bacon, roasted garlic croutons, and Parmesan cheese to the chopped lettuce. Drizzle the garlic dressing over the top and toss gently to combine.

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