Ham & Barley Broth Recipe
Warm your soul with our hearty Ham & Barley Broth, a comforting blend of savory ham and tender barley simmered to perfection. Each spoonful is infused with aromatic herbs and vegetables, creating a nourishing and satisfying experience that will transport you to a cozy kitchen on a chilly day.
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Ingredients
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Main Ingredients
Seasoning Ingredients
Method
Preparation
- 1
Prepare the Barley
Rinse the pearl barley under cold water and set aside.
- 2
Cooking
- 3
Combine Ingredients
Add the diced ham, rinsed barley, thyme, bay leaf, salt, black pepper, and the water or broth to the pot.
- 4
Simmer
Bring the mixture to a boil. Once boiling, reduce heat to low and cover. Let it simmer for about 45 minutes, or until the barley is tender.
- 5
Final Touches
Remove the bay leaf and adjust seasoning if necessary. Serve hot.