Mediterranean Burger Recipe
Ground beef with minced parsley & onions topped with mozzarella cheese & hummus between two pita. Served with fries and a side of taziki sauce.
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Ingredients
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Burger Ingredients
Fries Ingredients
Tzatziki Sauce Ingredients
Hummus Ingredients
Method
Prepare the Burger
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, minced parsley, and finely chopped onion. Season with salt and pepper to taste. Mix until well combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape them into burger patties.
- 3
- 4
Top with Cheese
During the last minute of cooking, sprinkle shredded mozzarella cheese on top of the patties and cover to melt the cheese.
Prepare the Fries
- 5
Preheat Oven
Preheat your oven to 425°F (220°C).
- 6
- 7
Bake the Fries
Spread the potatoes in a single layer on a baking sheet and bake for 25-30 minutes, flipping halfway through, until golden and crispy.
Prepare the Tzatziki Sauce
- 8
- 9
Chill
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Prepare the Hummus
- 10
- 11
Assemble the Burger
- 12
Assemble
Spread a generous amount of hummus on each pita bread, place a burger patty on top, and close the pita. Serve with fries and tzatziki sauce on the side.