Chicken Salad Recipe
Cubes of chicken breast sautéed in olive oil served on top of salad mix, with your choice of feta or mozzarella cheese. Served with pita.
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Ingredients
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Chicken
Salad
Pita
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breast into bite-sized cubes. Season with salt and black pepper.
- 2
Salad Assembly
- 3
Prepare the Salad Ingredients
While the chicken is cooking, wash and chop the salad mix, cherry tomatoes, cucumber, and red onion. Slice the cucumber and red onion into thin pieces.
- 4
Assemble the Salad
In a large bowl, combine the salad mix, cherry tomatoes, cucumber, and red onion. Toss gently to mix the ingredients.
- 5
Add the Cheese and Chicken
Top the salad with your choice of feta cheese or mozzarella cheese. Then, add the sautéed chicken on top.
Serving
- 6
Prepare the Pita
Warm the pita bread in a toaster or on a skillet for a minute or two until soft.
- 7
Serve
Serve the chicken salad on plates with pita bread on the side. Enjoy your meal!