Jul 14 2026
RestaurantsLa Vie골든 오세트라 캐비어 Golden Osetra Caviar Recipe

골든 오세트라 캐비어 Golden Osetra Caviar Recipe

Inspired by La Vie
Time1h
Serves4

신 포이 블리니. 계란 미모사. 크림 프레슈. 골파.

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Ingredients

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Blinis

Egg Mimosa

Toppings

Method

Blinis Preparation

  1. 1

    Mix Dry Ingredients

    In a bowl, combine all-purpose flour, buckwheat flour, yeast, and salt.

  2. 2

    Mix Wet Ingredients

    In another bowl, warm the milk slightly and whisk in the eggs. Gradually add this to the dry mixture, stirring until well combined.

  3. 3

    Let the Batter Rise

    Cover the batter and let it rise in a warm place for about 1 hour.

  4. 4

    Cook Blinis

    Heat a non-stick skillet over medium heat. Melt a little butter and pour in small amounts of batter to form pancakes. Cook until bubbles appear, then flip and cook until golden brown on both sides.

Egg Mimosa Preparation

  1. 5

    Prepare Eggs

    Peel the hard-boiled eggs and separate the yolks from the whites.

  2. 6

    Mix Filling

    In a bowl, mash the yolks and mix with mayonnaise, mustard, salt, and black pepper.

  3. 7

    Fill Egg Whites

    Spoon or pipe the yolk mixture back into the egg white halves.

Assembly

  1. 8

    Serve

    On each blini, add a dollop of crème fraîche, then place a spoonful of the egg mimosa mixture on top. Finish with a generous amount of golden Ossetra caviar and a sprinkle of chopped chives.

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