$9.99 Duo With Chips, Drink & Cookie Recipe
Choose from select 4" Mini subs paired with chips, a cookie, and a drink for everyday value. Freshly prepared and ready for pickup or delivery when you’re craving something truly satisfying.
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Ingredients
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Mini Subs (choose one of the 4" mini subs)
Bread & Condiments (per mini sub)
Fillings & Toppings (per mini sub)
Chips, Cookie & Drink
Assembly & Packaging (optional)
Method
Mini Subs (select and prepare)
- 1
Choose mini sub
Select one 4" mini sub variety (Turkey & Provolone, Ham & Swiss, Italian Cold Cut, or Veggie & Cheese). Use the corresponding filling ingredients listed in the Fillings & Toppings section.
- 2
Prepare roll
Slice the 4" mini sub roll horizontally, keeping a hinge if desired. Lightly toast if preferred (optional): place cut side down on a heated skillet or toaster for 30–60 seconds until just golden.
Condiments & Dressing
- 3
Mix mayonnaise, mustard, olive oil, red wine vinegar, salt and black pepper in a small bowl to make a light dressing. Spread mayonnaise evenly on the bottom inside of the roll (about 1 tbs). Brush or drizzle the olive oil-vinegar dressing on the top inside of the roll (about 1 tsp).
Assemble Fillings & Toppings
- 4
Layer the meat and cheese: For Turkey & Provolone, place 2 oz sliced turkey and 1 slice provolone. For Ham & Swiss, place 2 oz sliced ham and 1 slice Swiss. For Italian Cold Cut, place 2 oz mixed Italian cold cuts and 1 slice provolone or Italian blend. For Veggie & Cheese, use the provolone or Swiss slice and double the vegetables (lettuce, tomato, onion, pickles).
- 5
Add vegetables: evenly distribute 0.25 cups shredded lettuce, 2 tomato slices, 4 red onion rings, and 3 pickle slices over the cheese. Adjust quantity per taste but keep proportions to maintain sandwich balance.
- 6
Close the sandwich and press lightly to compact fillings. If desired, cut the 4" mini sub in half to make it easier to eat.
Chips, Cookie & Drink
- 7
Bag of chips: include one single-serving bag of chips beside the sandwich or inside the carry-out container.
- 8
Cookie: place one large chocolate chip cookie in a small paper sleeve or separate compartment to avoid crumbling onto the sandwich.
- 9
Drink: provide a 12 oz fountain or bottled drink. If using a fountain drink, add ice to the cup (about 1 cup) and fill with the selected beverage. Seal or cap the cup for delivery when possible.
Packaging & Pickup/Delivery
- 10
Wrap the mini sub in sandwich paper or parchment and place it in a carry-out container. Add the bag of chips and cookie in separate compartments or on the side to prevent crushing. Place drink in cup holder area of the bag or use a carrier to keep upright.
- 11
Label the order with the chosen mini sub variety and any requested modifications (extra toppings, sauces on side, no onion, etc.). Provide napkin and utensils if requested.
- 12
Ready for pickup or delivery: the complete duo (mini sub, chips, cookie, drink) should be delivered or held at a safe temperature—sandwich at room temperature if prepared fresh, drink chilled for best quality.