Mojito recipe served in a glass, by Lattitude Restaurant
Jul 14 2026

Mojito Recipe

Time10m
Serves1

Refreshing mint and lime cocktail

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Ingredients

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Cocktail Ingredients

Method

Preparation

  1. 1

    Muddle the Mint and Lime

    In a sturdy glass, place the fresh mint leaves and the juice of half the lime. Sprinkle the granulated sugar on top. Use a muddler or the back of a spoon to gently crush the mint leaves and lime to release the mint oils and lime juice, mixing them with the sugar.

  2. 2

    Add Lime Wedges

    Cut the remaining half of the lime into wedges and add them to the glass. Muddle gently again to release more lime juice.

  3. 3

    Add Rum

    Pour in the white rum over the muddled mint, lime, and sugar mixture.

  4. 4

    Mix with Ice

    Fill the glass with ice cubes to the top.

  5. 5

    Top with Club Soda

    Pour club soda over the ice until the glass is full. Stir gently to combine all the ingredients.

  6. 6

    Garnish and Serve

    Garnish with a sprig of fresh mint and a lime wedge on the rim of the glass. Serve immediately with a straw.

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