Espresso Martini Recipe
Make Espresso Martini Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Brew the Espresso
Start by brewing a fresh shot of espresso. Make sure it is hot and freshly made for the best flavor.
- 2
Prepare the Shaker
In a cocktail shaker, add 1 cup of ice to chill your ingredients.
- 3
Combine Ingredients
Pour the hot espresso shot, 2 oz of vodka, 0.5 oz of coffee liqueur, and 0.25 oz of simple syrup into the shaker over the ice.
- 4
Shake the Mixture
Securely close the shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled and frothy.
- 5
Strain and Serve
Using a fine mesh strainer, pour the mixture into a chilled martini glass to ensure a smooth texture.
- 6
Garnish
Place 3 coffee beans on top of the drink as a decorative garnish.