Lobster Roll Recipe
Indulge in our succulent lobster roll, featuring tender chunks of fresh lobster tossed in a creamy dressing, served in a buttery toasted bun for the ultimate seaside delight.
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Ingredients
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Lobster Roll Ingredients
Method
Preparation Steps
- 1
Prepare the Lobster Mixture
In a mixing bowl, combine the chopped lobster meat, mayonnaise, finely chopped celery, lemon juice, Dijon mustard, salt, and black pepper. Mix well until all ingredients are evenly coated. Adjust seasoning to taste.
- 2
- 3
Assemble the Lobster Rolls
Place a lettuce leaf in each toasted bun. Spoon the lobster mixture generously into each bun. Top with chopped chives for garnish.
- 4
Serve
Serve immediately with a side of chips or a pickle.
