A tropical blend of rum, coconut cream, and pineapple juice.

Pina Colada

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Indulge in our rich and velvety Cream of Crab soup, featuring tender lumps of fresh crab meat simmered in a luxurious creamy broth, perfectly seasoned for a taste of the sea.

In a large pot, melt the butter over medium heat. Add the chopped onion, garlic, and celery. Sauté until the vegetables are soft and translucent, about 5-7 minutes.

Sauté the Vegetables

Sprinkle the flour over the sautéed vegetables and stir well. Cook for 2-3 minutes, stirring constantly, to remove the raw flour taste.

Make the Roux

Gradually pour in the chicken or seafood broth while whisking continuously to avoid lumps. Bring the mixture to a simmer and cook for about 10 minutes.

Add Broth

Stir in the heavy cream, Old Bay seasoning, salt, and black pepper. Continue to simmer for another 5 minutes.

Incorporate Cream and Seasonings

Gently fold in the fresh crab meat and heat through for another 2-3 minutes. Adjust seasoning to taste.

Add Crab Meat

Ladle the cream of crab into bowls and garnish with chopped parsley before serving.

Serve

Butter

Onion, finely chopped

Garlic, minced

Celery, finely chopped

All-purpose flour

Chicken or seafood broth

Heavy cream

Old Bay seasoning

Salt

Black pepper

Fresh crab meat

Parsley, chopped (for garnish)

Cream of Crab

Savory mushrooms filled with a delectable blend of tender crab meat, cream cheese, and herbs, baked to golden perfection for a delightful appetizer.

Crab Stuffed Mushrooms

Indulge in a refreshing Crab Avocado Mango Stack, where tender lump crab meat is layered with creamy avocado and sweet, juicy mango, all drizzled with a zesty citrus dressing for a perfect balance of flavors.

Crab Avocado Mango Stack

Chocolate & Banana, Chocolate & Peanut Butter, Cookies & Cream

Adult Shakes

Indulge in our classic Strawberry Shortcake, featuring layers of fluffy vanilla sponge cake, fresh strawberries, and whipped cream, all drizzled with a hint of sweet strawberry sauce.

Strawberry Shortcake

Indulge in our rich and moist chocolate cake, layered with velvety chocolate ganache and topped with a luscious chocolate frosting, making it a decadent treat for any chocolate lover.

Chocolate Cake

Indulge in the iconic Smith Island Cake, a delightful multi-layered dessert featuring rich chocolate and vanilla layers, generously frosted with creamy icing and steeped in tradition from Maryland's beloved island.

Smith Island Cake

Make Cream Of Crab Recipe in just 40m. Indulge in our rich and velvety Cream of Crab soup, featuring tender lumps of fresh crab meat simmered in a luxurious creamy broth, perfectly seasoned for a taste of the sea.

Cream Of Crab Recipe

Ingredients