Quesadilla Palapas Recipe
Make Quesadilla Palapas Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Quesadilla Filling
Palapa Base
Optional Toppings
Method
Prepare the Quesadilla Filling
- 1
Cook the Chicken
In a skillet over medium heat, add shredded chicken and taco seasoning. Stir to combine and cook for about 5 minutes until heated through.
- 2
Mix the Filling
In a large bowl, combine the cooked chicken, Monterey Jack cheese, diced bell peppers, and chopped cilantro. Mix well.
Assemble the Palapas
- 3
Prepare the Tortillas
Heat a large skillet or griddle over medium heat and add 1 tablespoon of olive oil.
- 4
Fill the Tortillas
Place one tortilla in the skillet. Spoon a generous amount of the quesadilla filling onto one half of the tortilla.
- 5
Fold and Cook
Fold the tortilla over the filling. Cook for 3-4 minutes on one side until golden brown, then flip and cook for another 3-4 minutes on the other side.
- 6
Serve and Enjoy
- 7
Slice and Serve
Once all palapas are cooked, remove from skillet, slice into wedges, and serve warm.
- 8
Add Toppings
Serve with optional toppings such as sour cream, guacamole, and salsa on the side.
