Mexican Soda Recipe

Name: Las Palapas Mexican Restaurants Mexican Soda Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 cups Club Soda; 1 cup Simple Syrup; 1 tbs Fresh Lime Juice; 1 tbs Fresh Orange Juice; 1 tbs Pineapple Juice; 1 tsp Tamarind Paste; 2 tbs Hibiscus Syrup; 2 pieces Lime Wedges; 2 pieces Orange Slices; 10 pieces Mint Leaves

Inspired by Las Palapas Mexican Restaurant

Time30m

Serves4

Choose from a variety of flavors.

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Ingredients

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Base Ingredients

2 cups Club soda

1 cup Simple syrup

Flavoring Ingredients

1 tbs Fresh lime juice

1 tbs Fresh Orange Juice

1 tbs Pineapple juice

1 tsp tamarind paste

2 tbs Hibiscus Syrup

Garnishes

2 pieces Lime wedges

2 pieces Orange Slices

10 pieces Mint leaves

Method

Preparation

Prepare the Simple Syrup

In a small saucepan, combine equal parts of sugar and water (1 cup each). Heat over medium heat, stirring until the sugar is completely dissolved. Allow to cool before using.

Juicing Fruits

Juice fresh limes and oranges to extract their juice, measuring out 1 tablespoon of each for your soda mixture.

Mixing the Soda

Combine Ingredients

In a large pitcher, combine 2 cups of club soda with 1 cup of simple syrup. Stir gently to mix.

Add Flavorings

Add 1 tablespoon of fresh lime juice, 1 tablespoon of fresh orange juice, 1 tablespoon of pineapple juice, 1 teaspoon of tamarind paste, and 2 tablespoons of hibiscus syrup to the pitcher. Stir until well combined.

Serving

Garnish and Serve

Fill glasses with ice and pour the soda mixture over the ice. Garnish each glass with lime wedges, orange slices, and fresh mint leaves. Serve immediately.