Guacamole Recipe

Name: La Ristra New Mexican Kitchens Guacamole Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 units Ripe avocados; 2 tbs Lime juice; 1 small Red onion; 2 tbs Fresh cilantro; 1 medium Tomato; 1 tsp Salt; to taste Black pepper

Inspired by La Ristra New Mexican Kitchen

Time15m

Serves4

Make Guacamole Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Method

Preparation

1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or a potato masher, mash the avocado to your desired consistency (smooth or chunky).
3
Add Lime Juice
Pour the lime juice over the mashed avocado and mix well. This will help to prevent browning.
4
Chop the Vegetables
Finely chop the red onion, cilantro, and tomato.
5
Combine Ingredients
Add the chopped red onion, cilantro, and tomato to the avocado mixture.
6
Season the Guacamole
Sprinkle the salt and black pepper (to taste) into the mixture, and stir to combine all ingredients thoroughly.

Guacamole Recipe

Ingredients

Main Ingredients

Method

Preparation

Prepare the Avocados

Mash the Avocados

Add Lime Juice

Chop the Vegetables

Combine Ingredients

Season the Guacamole

More from La Ristra New Mexican Kitchen