1lb Burritos Tradicionales Recipe
ADD Beans | ADD Rice | ADD Jack Cheese | Make it Wet
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Ingredients
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Burrito Filling
Method
Assembly and Cooking
- 1
Prepare the Filling
In a large bowl, combine the refried beans, cooked rice, and shredded jack cheese.
- 2
Assemble the Burritos
Lay a large tortilla flat and place about 1 cup of the filling mixture in the center. Fold the sides over the filling, then roll from the bottom up to enclose the filling.
- 3
Heat the Burritos
In a large skillet over medium heat, add a little oil. Place the burritos seam side down in the skillet and cook for 3-4 minutes on each side until golden and crispy.
- 4
Make it Wet
If you want to make it wet, pour your favorite enchilada sauce over the cooked burritos and sprinkle additional cheese on top. Cover and let it simmer for 2-3 minutes until the cheese melts.