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Ingredients
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Burrito Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Rinse and drain the black beans. Cook rice according to package instructions. Shred the chicken if not already done.
- 2
Assemble the Burritos
Lay a flour tortilla flat on a clean surface. In the center, add a portion of black beans, rice, shredded chicken, shredded cheese, and a dollop of sour cream.
- 3
Add Salsa
If you want to 'make it wet', pour some salsa or enchilada sauce on top of the fillings before folding the burrito.
- 4
Fold the Burrito
Fold the sides of the tortilla over the filling, then roll up from the bottom to create a tight burrito. Repeat with the remaining tortillas.
- 5
Serve
Place the burritos on a serving plate, drizzle with additional salsa or enchilada sauce if desired, garnish with chopped cilantro, and serve with lime wedges.