Strawberry Bacon Spinach Salade Recipe
Spinach salade topped with strawberries, bacon, feta and pecans tossed in French vinaigrette.
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Ingredients
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Salad Base
French Vinaigrette
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, add the fresh spinach leaves as the base.
- 2
- 3
Add Bacon
Sprinkle the crumbled bacon on top of the strawberries and spinach.
- 4
Add Feta Cheese
Scatter the crumbled feta cheese over the salad.
- 5
Add Pecans
Top the salad with chopped pecans for added crunch.
Vinaigrette Preparation
- 6
Combine Vinaigrette Ingredients
In a small mixing bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
- 7
Dress the Salad
Drizzle the vinaigrette over the prepared salad and toss gently to combine all ingredients.
