Caesar Salad Recipe
Crisp romaine lettuce, parmesan cheese, and Caesar dressing.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Base
Dressing
Toppings
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash and dry the romaine lettuce thoroughly. Chop the lettuce into bite-sized pieces and place it in a large salad bowl.
- 2
Add Parmesan Cheese
Grate the Parmesan cheese using a cheese grater, and add it to the bowl with the chopped romaine lettuce.
Dressing Preparation
- 3
Make the Dressing
In a small bowl, mince the garlic clove and combine it with lemon juice, Dijon mustard, Worcestershire sauce, olive oil, salt, and black pepper. Whisk the ingredients together until well combined and emulsified.
Assembly
- 4
Combine Salad and Dressing
Pour the dressing over the romaine lettuce and Parmesan cheese. Toss the salad gently to ensure the lettuce is evenly coated with the dressing.
- 5
Add Toppings
Sprinkle croutons and extra Parmesan cheese on top of the salad. Toss lightly again to distribute the toppings.
