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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Chicken
Preheat your oven to 375°F (190°C). Place the chicken breasts between two pieces of plastic wrap and pound them to about 1/4 inch thickness using a meat mallet.
- 2
Add Fillings
Lay 2 slices of prosciutto on each chicken breast, followed by a layer of Fontina cheese and a few basil leaves.
- 3
Roll and Secure
Starting from one end, tightly roll up each chicken breast. Secure with toothpicks if necessary.
- 4
- 5
Bake
Transfer the rolls to a baking dish, cover with marinara sauce, and sprinkle with grated Parmesan cheese. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- 6
Serve
Remove from the oven, let rest for a few minutes, and then slice and serve warm.
