Jul 14 2026
Restaurants›La Grolla›Ribeye Sandwich Recipe

Ribeye Sandwich Recipe

Inspired by La Grolla
Time30m
Serves2

Grilled Ribeye* steak, arugula, gorgonzola, and onions

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Slice the onion into thin rings and set aside. Season the ribeye steak with olive oil, salt, and black pepper on both sides.

  2. 2

    Grill the Steak

    Preheat the grill to medium-high heat. Grill the ribeye steak for about 4-5 minutes on each side for medium-rare, or until it reaches your desired doneness. Remove from grill and let it rest for 5 minutes.

  3. 3

    Sauté the Onions

    In a skillet, add a little olive oil and sauté the sliced onions over medium heat until they are caramelized, about 8-10 minutes.

  4. 4

    Assemble the Sandwich

    Slice the ribeye steak against the grain. On one slice of bread, layer the arugula, sliced ribeye, sautéed onions, and crumbled gorgonzola cheese. Top with the other slice of bread.

  5. 5

    Serve

    Serve the ribeye sandwich warm and enjoy!

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