Bullentini Pizza Recipe
Pesto, mozzarella, grilled chicken, & roasted red peppers
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare Pizza Dough
Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet.
- 3
Add Pesto and Toppings
Spread the pesto sauce evenly over the pizza dough. Sprinkle the shredded mozzarella cheese on top, followed by the diced grilled chicken and roasted red peppers.
- 4
Season
Drizzle olive oil over the pizza and season with salt and black pepper.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- 6
Slice and Serve
Remove the pizza from the oven, allow to cool for a few minutes, then slice and serve hot.
