Bruschetta Recipe

Bruschetta Preparation

1. 1

   Prepare the Tomato Mixture

   Dice the tomatoes and place them in a bowl. Add chopped fresh basil leaves, olive oil, salt, and black pepper. Mix well and set aside.

2. 2

   Prepare the Bread

   Slice the La Cucina bread into thick slices. Preheat a grill or grill pan over medium heat. Brush each slice lightly with olive oil.

3. 3

   Grill the Bread

   Place the bread slices on the grill and cook for 2-3 minutes on each side, or until golden brown and slightly crispy.

4. 4

   Add Cheese and Tomato Mixture

   Once the bread is grilled, top each slice with a generous amount of mozzarella cheese. Return to the grill for an additional 1-2 minutes until the cheese is melted. Remove from the grill and spoon the tomato mixture over the top.

5. 5

   Serve

   Serve the bruschetta warm, garnished with extra basil leaves if desired.