Marinated Cherries Recipe

Inspired by La Bola

Time40m

Serves4

Cilantro, Chillies, Lime, Candied Hazelnuts, Goat Cheese

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Cherries
In a medium bowl, combine the pitted fresh cherries and lime juice. Toss gently to ensure the cherries are well-coated.
2
Add the Flavors
Add the chopped cilantro and finely chopped red chili to the bowl. Stir to combine all ingredients evenly.
3
Marinate
Cover the bowl with plastic wrap and let the mixture marinate in the refrigerator for at least 30 minutes to allow the flavors to meld.
4
Serve
Once marinated, serve the cherries in a dish. Top with crumbled goat cheese and sprinkle with chopped candied hazelnuts before serving.