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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop all vegetables and gather all ingredients.
- 2
Heat the Oil
In a large skillet, heat olive oil over medium heat.
- 3
Sauté the Vegetables
Add minced garlic and sauté for 1 minute until fragrant. Then add red bell pepper and zucchini. Cook for 5-7 minutes until softened.
- 4
Add Tomatoes and Chickpeas
Stir in the cherry tomatoes and chickpeas. Add paprika, salt, and black pepper. Cook for another 5-10 minutes until tomatoes are softened.
- 5
Finish the Dish
Remove from heat, stir in fresh parsley and lemon juice. Top with crumbled feta cheese before serving.