Grilled Salmon Recipe

Inspired by La Bola

Time45m

Serves4

Fresh salmon grilled to perfection, served with seasonal vegetables.

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Ingredients

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1
Prepare the Marinade
In a small bowl, whisk together olive oil, lemon juice, minced garlic, salt, and black pepper.
2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Let it marinate for at least 30 minutes.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Salmon
Remove the salmon from the marinade and place it on the grill. Cook for about 5-7 minutes on each side, or until the salmon flakes easily with a fork.
5
Prepare the Vegetables
While the salmon is grilling, toss the mixed seasonal vegetables in olive oil, salt, and pepper. Grill them for about 5-7 minutes, turning occasionally, until they are tender.
6
Serve
Serve the grilled salmon alongside the grilled seasonal vegetables. Enjoy your meal!