Salad recipe served on a plate, by Pekin the Chef
RecipesL'AbattoirSalad

Salad Recipe

inspired by

@labattoir

Jan 26 2025

15m

Serves 4

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Recipe information

Make Salad in just 15m. Lettuces, comte, croutons, mustard dressing

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Ingredients

Salad Ingredients

Preparation

Salad Preparation

1. Prepare the Dressing

In a small bowl, whisk together the Dijon mustard, olive oil, white wine vinegar, salt, and black pepper until well combined.

2. Assemble the Salad

In a large mixing bowl, combine the mixed lettuce, Comté cheese, and croutons.

3. Dress the Salad

Pour the mustard dressing over the salad mixture and toss gently until everything is evenly coated.

4. Serve

Transfer the salad to a serving bowl or platter and enjoy immediately.

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