Alipus, San Baltazar Recipe
Experience the rich, artisanal craftsmanship of Alipus, San Baltazar, where traditional methods meet exquisite flavor. This mezcal offers a complex profile with smoky undertones and a hint of earthiness, perfectly balanced to delight your palate. Each sip reveals the essence of agave, hand-harvested from the heart of Oaxaca, making it a true representation of its origins. Ideal for sipping or mixing into your favorite cocktails, Alipus is a celebration of authentic Mexican heritage in every bottle.
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Ingredients
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Ingredients for Alipus, San Baltazar
Method
Directions for Preparing Alipus, San Baltazar
- 1
Prepare the Glass
Rim a glass with lime juice and dip it into a plate with salt and chili powder mixture to create a flavorful rim.
- 2
Mix the Ingredients
In a shaker, combine the Agave Espadin, water, lime juice, and a pinch of salt. Shake well until mixed.
- 3
Serve Over Ice
Fill the prepared glass with ice cubes and strain the mixture over the ice.
- 4
Garnish
Garnish with a lime wedge or a sprinkle of chili powder on top, if desired.
- 5
Enjoy
Serve immediately and enjoy your refreshing Alipus, San Baltazar!