Jul 14 2026
Restaurants›K'sone's Thai Dining & Lounge›Thai Lo Mein Noodles Recipe

Thai Lo Mein Noodles Recipe

Inspired by K'sone's Thai Dining & Lounge
Time30m
Serves4

Stir-fried egg noodles with mixed vegetables and your choice of chicken, tofu, beer, or pork. + add shrimps $2

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Noodles

    Cook the egg noodles according to package instructions. Drain and set aside.

  2. 2

    Stir-Fry Vegetables

    In a large wok or skillet, heat the vegetable oil over medium-high heat. Add minced garlic and stir-fry for about 30 seconds until fragrant.

  3. 3

    Add Mixed Vegetables

    Add the mixed vegetables to the wok and stir-fry for about 3-5 minutes until they are tender-crisp.

  4. 4

    Add Protein

    Add your choice of cooked chicken, tofu, beef, or pork to the vegetables. If using shrimps, add them at this stage as well. Stir-fry for another 2-3 minutes.

  5. 5

    Combine Noodles and Sauces

    Add the cooked egg noodles, soy sauce, and oyster sauce to the wok. Toss everything together until the noodles are well coated and heated through.

  6. 6

    Finish and Serve

    Add chopped green onions and season with black pepper to taste. Serve hot.

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