Soy Lover Recipe
Deep fried soy chicken nuggets, stir-fried with green beans, ginger, and a vegetable sauce, topped with pine nuts.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Soy Nuggets
Heat oil in a deep frying pan over medium heat. Once hot, carefully add soy chicken nuggets and fry until golden brown and crispy, about 5-7 minutes. Remove and drain on paper towels.
- 2
Stir-fry the Vegetables
In a large skillet or wok, add a little oil and heat over medium-high heat. Add minced ginger and sauté for about 30 seconds until fragrant.
- 3
Add Green Beans
Add green beans to the skillet and stir-fry for about 3-4 minutes until they are tender-crisp.
- 4
Combine with Nuggets and Sauce
Add the fried soy chicken nuggets to the skillet along with the vegetable sauce. Stir well to combine and heat through for about 2-3 minutes. Season with salt and black pepper to taste.
- 5
Serve
Transfer the stir-fry to a serving dish and sprinkle with toasted pine nuts. Serve hot.
