Fresh Maine Lobster Rolls (limited Weekly Supply) - Not Available At This Time Recipe
Fresh and delicious Maine lobster rolls. Regular or Thai style with spicy mayo, scallions, lettuce and celery.
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Ingredients
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Ingredients for Maine Lobster Rolls
Method
Directions for Preparing Maine Lobster Rolls
- 1
Prepare the Lobster Filling
In a mixing bowl, combine the fresh Maine lobster meat, mayonnaise, Sriracha sauce, chopped scallions, and finely chopped celery. Mix gently to combine, and season with salt and pepper to taste.
- 2
Prepare the Buns
Lightly toast the hot dog buns or split-top rolls for added flavor and texture. This can be done on a skillet or in a toaster oven.
- 3
Assemble the Rolls
Place a lettuce leaf inside each toasted bun. Spoon the lobster mixture generously into each bun.
- 4
Serve
Serve immediately with lemon wedges on the side for an extra burst of flavor.
