Cheeseburger Recipe
Beef patty with cheese, lettuce, and tomato.
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Ingredients
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Burger Patty
Toppings
Bun
Method
Burger Patty
- 1
Prepare the Patty Mixture
In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined.
- 2
Form the Patty
Divide the mixture into two equal portions and shape each portion into a patty about 3/4-inch thick.
- 3
- 4
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Toppings
- 5
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato into thin rounds.
- 6
- 7
Add Toppings
Top the patty with lettuce leaves and tomato slices. Cover with the other half of the bun.