Vodka, espresso, chai spice, cookie butter, vanilla

Diana’s Chai Espresso Martini

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Savor the succulent tenderness of our BBQ Ribs, slow-cooked to perfection and glazed with a rich, smoky barbecue sauce. Each bite offers a mouthwatering blend of sweet and tangy flavors, complemented by a hint of spice. Served with a side of creamy coleslaw and golden cornbread, this dish is a finger-licking feast that will leave you craving more.

Preheat your oven to 300°F (150°C). Remove the membrane from the back of the ribs and pat them dry with paper towels.

Prepare the Ribs

In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper. Rub this spice mixture all over the ribs.

Season the Ribs

Place the ribs on a baking sheet lined with aluminum foil. Cover with another piece of foil and bake in the preheated oven for 2.5 to 3 hours until tender.

Cook the Ribs

Remove the ribs from the oven and discard the top layer of foil. Brush the BBQ sauce generously over the ribs.

Add BBQ Sauce

Place the ribs under the broiler for about 5-10 minutes, keeping a close eye on them to avoid burning. The sauce should become caramelized and sticky.

Broil the Ribs

Remove the ribs from the oven, let them rest for a few minutes, then slice and serve with extra BBQ sauce on the side.

Serve

pork ribs

BBQ sauce

brown sugar

paprika

garlic powder

onion powder

black pepper

salt

cayenne pepper

apple cider vinegar

Bbq Ribs

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Indulge in our Crispy Chicken Tenders, featuring four golden-brown strips of tender, juicy chicken, perfectly seasoned and fried to a satisfying crunch. Each bite is a delightful explosion of flavor, served with your choice of dipping sauce for the ultimate comfort food experience. Perfect as a snack or a main dish, they're sure to satisfy your cravings!

Crispy Chicken Tenders (4)

Savor the rich, earthy flavors of our Collard Greens, slow-cooked to perfection with a blend of spices and a hint of smoked seasoning. Each bite is a delightful fusion of tender greens and savory goodness, making it a comforting side dish that complements any meal. Experience the soul-warming taste of this classic dish that embodies Southern tradition.

Collard Greens

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Indulge in our Hand-Cut Fries, a perfect blend of sweet and Idaho potatoes, expertly fried to golden perfection. Crispy on the outside and fluffy on the inside, these delightful fries offer a harmonious balance of sweetness and savory flavor, making them the perfect companion for any meal or a satisfying snack on their own.

Hand-cut Fries Half Sweet/Half Idaho

Indulge in our delightful Strawberry Shortcake, a classic dessert that features layers of fluffy vanilla sponge cake, topped with fresh, juicy strawberries and a cloud of whipped cream. Each bite is a sweet celebration of summer, with the perfect balance of richness and fruitiness that will leave you craving more. Ask about our special twist that makes this dessert even more irresistible!

Ask about our Strawberry Shortcake!

Make Bbq Ribs Recipe in just 3h . Savor the succulent tenderness of our BBQ Ribs, slow-cooked to perfection and glazed with a rich, smoky barbecue sauce. Each bite offers a mouthwatering blend of sweet and tangy flavors, complemented by a hint of spice. Served with a side of creamy coleslaw and golden cornbread, this dish is a finger-licking feast that will leave you craving more.

Bbq Ribs Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions