Jul 14 2026
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Ingredients
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Mignonette
Method
Preparation of Mignonette
- 1
Combine Ingredients
In a medium bowl, combine the red wine vinegar, finely minced shallots, diced cucumber, diced jalapeno pepper, and freshly ground black pepper. Make sure all the ingredients are well mixed.
- 2
Season
Add salt to the mixture to taste. Stir well and adjust seasoning if necessary.
- 3
Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes. This allows the flavors to meld together.