Jul 14 2026
Restaurants›Kid Shelleen's - Trolley Square›Kids Trolley Square Brunch Recipe

Kids Trolley Square Brunch Recipe

Time1h
Serves8

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Ingredients

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Main Dish

Pancakes

Beverages

Method

Main Dish

  1. 1

    Prepare the Egg Mixture

    In a large bowl, whisk together the eggs, whole milk, salt, and black pepper until well combined.

  2. 2

    Add Fillings

    Stir in the shredded cheddar cheese, diced bell peppers, and diced ham into the egg mixture.

  3. 3

    Cook the Eggs

    Preheat a non-stick skillet over medium heat. Pour the egg mixture into the skillet and cook for about 5-7 minutes, stirring occasionally until the eggs are set.

Pancakes

  1. 4

    Mix Dry Ingredients

    In a bowl, combine the flour, baking powder, sugar, and salt. Mix well.

  2. 5

    Combine Wet Ingredients

    In another bowl, whisk together the egg, milk, melted butter, and vanilla extract until smooth.

  3. 6

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

  4. 7

    Cook the Pancakes

    Preheat a griddle or skillet over medium heat. Pour about 1/4 cup of batter for each pancake. Cook until bubbles form on the surface, about 2-3 minutes, then flip and cook for another 2-3 minutes until golden.

Fruit Salad

  1. 8

    Prepare the Fruit

    In a large bowl, combine the sliced strawberries, bananas, and blueberries.

  2. 9

    Add Dressing

    In a small bowl, mix together the honey and lemon juice. Drizzle over the fruit salad and toss gently to combine.

Beverages

  1. 10

    Serve Beverages

    Pour the orange juice and milk into pitchers for serving. Keep chilled until ready to serve.

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