Add Extra Meat Recipe
Make Add Extra Meat Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat
Seasonings
Miscellaneous
Method
Preparation
- 1
Prepare the Meat
In a large skillet, heat the olive oil over medium heat. Add the diced bacon and cook until crispy, about 5 minutes.
- 2
Once the bacon is crispy, add the ground beef and Italian sausage to the skillet. Break the meat apart with a spatula and cook until browned, about 7-10 minutes.
Seasoning
- 3
Add Seasonings
Sprinkle the garlic powder, onion powder, salt, black pepper, and Italian seasoning over the meat mixture. Stir well to combine.
- 4
Pour in the water and mix until the seasonings are evenly distributed throughout the meat mixture. Let it simmer for an additional 5 minutes.
Serving
- 5
Serve the Meat
Once the meat is fully cooked and seasoned, remove from heat. Serve over pasta, in tacos, or as a filling for your favorite dish.
