Jul 14 2026
Guaca-poke Recipe
Inspired by Kemuri Tatsu-Ya
Time20m
Serves4
tuna, wasabi, guacamole, El Milagro corn tortilla chips
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Tuna
In a medium bowl, combine the diced tuna, wasabi paste, lime juice, and salt. Mix well and let it marinate for about 10 minutes.
- 2
Combine with Guacamole
Gently fold the marinated tuna into the guacamole until well combined.
- 3
Serve
Spoon the guacamole-tuna mixture into a serving bowl. Sprinkle with chopped green onions and sesame seeds on top.
- 4
Enjoy with Chips
Serve immediately with El Milagro corn tortilla chips for dipping.
