Chicken Wings Recipe

Time1h

Serves4

Buffalo or BBQ chicken wings.

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Ingredients

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1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.

2
Bake the Wings
Spread the chicken wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until crispy and golden brown.
3
Prepare the Sauce
For Buffalo wings, melt the butter in a small saucepan over medium heat, then stir in the hot sauce and garlic powder until well combined. For BBQ wings, simply warm the BBQ sauce in a saucepan.
4
Toss the Wings in Sauce
Once the wings are cooked, remove them from the oven and toss them in your choice of sauce (Buffalo or BBQ) until evenly coated.

5
Serve the Wings
Serve the wings hot with your favorite dipping sauce and celery sticks on the side.