Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing.
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Ingredients
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Buffalo Wings Ingredients
Method
Buffalo Wings Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, toss the chicken wings with salt, black pepper, and garlic powder until evenly coated.
- 3
Bake the Wings
Place the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until they are crispy and golden brown.
- 4
Prepare the Sauce
In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce and stir to combine. Remove from heat.
- 5
Toss the Wings
Once the wings are done baking, transfer them to a large bowl and pour the hot sauce mixture over them. Toss until the wings are fully coated.
- 6
Serve
Serve the wings hot with blue cheese dressing and celery sticks on the side.