Jul 14 2026
Dagwood Recipe
Inspired by Keegan's Grill
Time20m
Serves1
Smoked Ham, Turkey, Bacon, Slaw, Dofino, with LT&M on Rye
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sandwich Ingredients
Method
Preparation Steps
- 1
Prepare the Bacon
Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels.
- 2
Assemble the Sandwich
Lay out the slices of rye bread. Spread mayonnaise on one side of each slice.
- 3
Layer the Ingredients
On one slice of bread, layer the smoked ham, turkey breast, crispy bacon, coleslaw, Dofino cheese, lettuce, and tomato.
- 4
Top and Serve
Place the second slice of bread on top, mayonnaise side down. Press gently, cut in half, and serve immediately.
