Pitmaster Caesar Recipe
With pulled chicken, pulled pork & sausage
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Ingredients
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Pitmaster Caesar Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
In a large mixing bowl, chop the romaine lettuce into bite-sized pieces and add it as the base.
- 2
Add the Proteins
Top the chopped romaine with pulled chicken, pulled pork, and sliced sausage.
- 3
Dress the Salad
Drizzle the Caesar dressing over the salad and toss gently to combine all ingredients.
- 4
Garnish
Sprinkle grated Parmesan cheese and croutons over the top, followed by chopped parsley.
- 5
Serve
Serve immediately with lemon wedges on the side for squeezing over the salad.
