Jul 14 2026
RestaurantsKC's Rib ShackKid's Burger Recipe

Kid's Burger Recipe

Inspired by KC's Rib Shack
Time30m
Serves2

A deliciously juicy burger made just for kids, featuring a tender beef patty, melted cheese, and all their favorite toppings on a soft bun.

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a mixing bowl, combine ground beef, salt, and black pepper. Mix until well combined, then form into two equal patties.

  2. 2

    Cook the Patties

    Heat a skillet or grill over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

  3. 3

    Assemble the Burger

    Toast the hamburger buns lightly on the skillet or grill. Place a cooked patty on the bottom half of each bun, then top with lettuce, tomato slices, ketchup, and mustard. Place the top half of the bun on each burger.

  4. 4

    Serve

    Serve the burgers warm with your favorite sides.

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