Bbq Sundae & Cornbread Recipe

Time45m

Serves4

Layers of pulled pork, baked beans and cole slaw

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Ingredients

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1
Prepare the Cornbread
Preheat your oven to 400°F (200°C). In a bowl, mix the cornbread mix, egg, and milk until just combined. Pour the mixture into a greased baking dish and bake for 20-25 minutes or until golden brown. Allow to cool slightly before cutting into squares.
2
Layer the BBQ Sundae
In a glass or bowl, start by adding a layer of pulled pork at the bottom. Next, add a layer of baked beans, followed by a layer of coleslaw. Drizzle BBQ sauce over the top. Repeat the layers until the glass/bowl is filled, ending with coleslaw on top.
3
Garnish
If desired, sprinkle chopped chives on top of the coleslaw for added flavor and presentation.