Teri Beef Loco Plate Recipe
Make Teri Beef Loco Plate Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beef Marinade
Rice
Vegetable Toppings
Garnish
Method
Beef Marinade
- 1
Prepare the Marinade
In a bowl, combine soy sauce, brown sugar, minced garlic, grated ginger, and sesame oil. Whisk together until the sugar is dissolved.
- 2
Marinate the Beef
Slice the beef thinly against the grain and add it to the marinade. Cover and refrigerate for at least 1 hour, preferably overnight for better flavor.
Rice Preparation
- 3
Cook the Rice
In a medium pot, combine long-grain rice and water. Bring to a boil over high heat, then reduce heat to low, cover, and simmer for 18-20 minutes until rice is tender and water is absorbed. Remove from heat and let it sit covered for 5 minutes.
Cooking the Beef
- 4
Assemble the Loco Plate
- 5
Plate the Dish
On a large plate, scoop a generous serving of rice. Top with cooked beef, followed by shredded cabbage, shredded carrots, and chopped green onions. Garnish with sesame seeds and nori strips. Drizzle with Sriracha if desired.
