Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils & Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This high temperature will help the fries become crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick, to ensure they cook evenly.
Seasoning
- 3
Coat the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper until evenly coated.
Baking
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded.
- 5
Bake the Fries
Bake the fries in the preheated oven for 25-30 minutes, flipping them halfway through, until they are golden brown and crispy.
Serving
- 6
Serve Hot
Remove the fries from the oven and let them cool for a few minutes. Serve them hot with your choice of dipping sauce.
