Jul 14 2026
RestaurantsKawamoto StoreSteak W/grilled Onions Reg Recipe

Steak W/grilled Onions Reg Recipe

Inspired by Kawamoto Store
Time45m
Serves2

Make Steak W/grilled Onions Reg Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Steak

Grilled Onions

Method

Steak Preparation

  1. 1

    Season the Steak

    Rub the ribeye steaks with olive oil, then season both sides generously with salt, black pepper, and garlic powder. Let them sit at room temperature for about 30 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to high heat, around 450°F (232°C).

  3. 3

    Grill the Steak

    Place the seasoned steaks on the hot grill. Cook for about 4-6 minutes on one side for medium-rare, then flip and grill for another 4-6 minutes on the other side.

  4. 4

    Rest the Steak

    Remove the steaks from the grill and let them rest for 5-10 minutes before slicing.

Grilled Onions Preparation

  1. 5

    Slice the Onions

    Peel the yellow onions and slice them into thin rings.

  2. 6

    Preheat the Skillet

    In a skillet, melt the butter over medium heat.

  3. 7

    Cook the Onions

    Add the sliced onions to the skillet and sprinkle with salt and black pepper. Sauté for about 10-15 minutes, stirring occasionally, until the onions are softened and caramelized.

  4. 8

    Add Balsamic Vinegar

    Stir in the balsamic vinegar and cook for an additional 2 minutes to combine the flavors.

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