Starbucks Iced Coffee Recipe
Make Starbucks Iced Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Iced Coffee Preparation
Method
Coffee Brewing
- 1
Prepare the Coffee
In a large bowl or pitcher, combine the coarsely ground coffee and water. Stir gently to ensure all coffee grounds are saturated.
- 2
Steep the Coffee
Cover the bowl or pitcher and let it steep at room temperature for 12-24 hours. The longer it steeps, the stronger the coffee flavor will be.
- 3
Strain the Coffee
After steeping, strain the mixture through a coffee filter or a fine mesh sieve into a clean container to separate the coffee grounds from the liquid.
Iced Coffee Assembly
- 4
Prepare the Glass
Fill a tall glass with ice cubes, about halfway full.
- 5
Pour the Coffee
Pour the brewed coffee over the ice until the glass is nearly full.
- 6
Add Milk and Sweeteners
If desired, add milk, simple syrup, and vanilla extract to taste. Stir well to combine all ingredients.
- 7
Serve
Add a straw and enjoy your refreshing iced coffee!
