Shrimp Burger Recipe
Make Shrimp Burger Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp Patty
Burger Assembly
Method
Shrimp Patty Preparation
- 1
Chop the Shrimp
Using a sharp knife or food processor, finely chop the fresh shrimp into small pieces. Do not puree; the pieces should be chunky.
- 2
Mix Ingredients
In a large bowl, combine the chopped shrimp, breadcrumbs, mayonnaise, minced garlic, chopped green onion, lemon juice, egg, Old Bay seasoning, salt, and black pepper. Mix until just combined.
- 3
Form Patties
Divide the mixture into 4 equal portions and shape each portion into a patty about 1-inch thick. Place the patties on a plate and refrigerate for at least 30 minutes to firm up.
Cooking the Shrimp Patties
- 4
- 5
Cook the Patties
Cook the shrimp patties for about 4-5 minutes per side, or until they are golden brown and cooked through. Ensure the internal temperature reaches 145°F (63°C).
- 6
