Jul 14 2026
Restaurants›Kawamoto Store›Rodeo Burger Recipe

Rodeo Burger Recipe

Inspired by Kawamoto Store
Time30m
Serves1

Bacon Cheese Burger with BBQ sauce & 2 onion rings

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Burger Patty Preparation

  1. 1

    Prepare the Patty

    In a mixing bowl, combine the ground beef with salt and black pepper. Mix gently until just combined.

  2. 2

    Form the Patty

    Shape the mixture into a burger patty, about 1 inch thick.

Cooking

  1. 3

    Cook the Patty

    Preheat a grill or skillet over medium-high heat. Cook the burger patty for about 4-5 minutes on one side.

  2. 4

    Flip the Patty

    Flip the patty, then place the bacon slices on top. Cook for an additional 4-5 minutes.

  3. 5

    Add Cheese

    When the patty is almost cooked to your liking, place the cheddar cheese slices on top and cover to melt for about 1-2 minutes.

Assembly

  1. 6

    Prepare the Bun

    Toast the burger bun lightly on the grill or in a toaster.

  2. 7

    Assemble the Burger

    Spread BBQ sauce on the bottom half of the bun, add the lettuce, then place the cooked patty with bacon and melted cheese on top.

  3. 8

    Add Toppings

    Top with a slice of tomato, pickles, and the onion rings. Cover with the top bun.

Serving

  1. 9

    Serve

    Serve the Rodeo Burger hot with additional BBQ sauce on the side if desired.

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