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Ingredients
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Mahi Mahi
Teri Beef
Hot Dog
Method
Mahi Mahi Preparation
- 1
Marinate the Mahi Mahi
In a bowl, combine olive oil, lemon juice, garlic powder, salt, and black pepper. Add the Mahi Mahi fillets and coat them well with the marinade. Let it marinate for at least 30 minutes.
- 2
Cook the Mahi Mahi
Heat a grill or skillet over medium-high heat. Cook the marinated Mahi Mahi fillets for about 4-5 minutes on each side or until they are cooked through and have nice grill marks.
Teri Beef Preparation
- 3
Prepare the Marinade
In a bowl, mix soy sauce, brown sugar, minced garlic, and minced ginger. Stir until the sugar is dissolved.
- 4
Marinate the Beef
Place the flank steak in a resealable plastic bag and pour the marinade over it. Seal the bag and refrigerate for at least 2 hours, preferably overnight.
- 5
- 6
Garnish
Before serving, sprinkle chopped green onions over the sliced teri beef.
